PERU | Chontali
£7.50 – £28.00
FARM: Chontali
REGION: Cajamarca
PROCESS: Washed Yeast Fermentation
VARIETY: Catimor & Caturra Roja
ALTITUDE GROWN: 1500-1800m
NOTES: Black Cherry, Apple, Plum & Treacle
CERTIFICATION: Organic
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